Original recipe yields 9 servings
Based on a 2,000 calorie dietSee full nutrition
It is important to leave approximately a half of an inch border around the jam layer. Also, it is important to place the jam in a small bowl and stir it (to loosen it) prior to adding it on top...
These are good, and adding chocolate/rasberry swirled baking chips on top made them delicious! My only note is that I think 1 cup of rasberry jam is way too much. When trying to press the top ...
I used vanilla extract instead of almond, since I find almond extract can often times be overpowering. Added a dash of lemon juice to the softened butter before mixing into dry ingredients, and ...
they were really gritty in texture, way too sweet, and the almonds didn't stick. it was crumbly upon the bite as well (falling apart). won't make this again. needs more of a doughy dough.
I made this with peach jam and it was great. Next time I would cut back on the sugar some- they were a little sweet for my taste.