Colombian Aji

Colombian Aji

Marian

"For any Colombian food you serve, always have some aji on the table. Hot, spicy, fresh, and flavorful."
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Ingredients

10 m servings 7 cals
Serving size has been adjusted!
Original recipe yields 16 servings

Nutrition

  • Calories:
  • 7 kcal
  • < 1%
  • Fat:
  • 0.1 g
  • < 1%
  • Carbs:
  • 1.7g
  • < 1%
  • Protein:
  • 0.4 g
  • < 1%
  • Cholesterol:
  • 0 mg
  • 0%
  • Sodium:
  • 294 mg
  • 12%

Based on a 2,000 calorie diet

See full nutrition

Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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Reviews

Read all reviews 14
  1. 21 Ratings

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Most helpful positive review

I really enjoyed this. A good friend of mine is Columbian and offered this as a alternative to chimichurri. It has WAAY less fat than chimichurri and it tastes great. It is better to make it ahe...

Most helpful critical review

I don't know what happened, but I didn't care for this. The spice was perfect (subbed 5 serranos for 10 jalapenos, since I had serranos on hand). I think the vinegar is what turns me off from th...

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I really enjoyed this. A good friend of mine is Columbian and offered this as a alternative to chimichurri. It has WAAY less fat than chimichurri and it tastes great. It is better to make it ahe...

This stuff is great on everything from chips to steak. I was worried about the excessive amount of jalapenos, but it wasn't too hot. I did tone down the zing of the peppers with some Spanish oni...

This is better than the coloumbian restaurant I go to.I added minced garlic. My pepper plant froze so I didn't have any so I just used cayenne for spice. Delicious!

This was a great with grilled steak. This was a nice alternative to salsa. And I didn't need to add any salt. it already had enough flavor to it. Recipe makes more of a party batch than a fami...

OMG! This is a fantastic recipe. The sauce has the same taste as the sauce my Columbian friends make. A great tomato- less salsa, if you are staying away from tomatoes this summer. Eat it with e...

pretty good sauce a lil strong on the lemon but its good! will be making it again definately

OMG t5his is so good!. I was very skeptical but I decided to make it for South American Pot luck. I did add about 4 cloves of garlic and subbed 1/2 of a red onion and a shallot because I didn...

My Colombian friends fell in love with this recipe. They can't get enough of it. I made one change that they liked . I use a 1-1 blend of pasilla and jalapeno peppers. Gives a bit more flavor an...

will make again with less vinegar next time.

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