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Horseradish Vinaigrette


"Here is a recipe I made up trying to put a spin on the traditional vinaigrette dressing. It has a lot of flavor and a bit of a kick. You can adjust the amount of mustard to fit your taste."
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5 m servings 147 cals
Serving size has been adjusted!
Original recipe yields 8 servings (1 cup)


  • Calories:
  • 147 kcal
  • 7%
  • Fat:
  • 15.4 g
  • 24%
  • Carbs:
  • 2.4g
  • < 1%
  • Protein:
  • 0.4 g
  • < 1%
  • Cholesterol:
  • < 1 mg
  • < 1%
  • Sodium:
  • 88 mg
  • 4%

Based on a 2,000 calorie diet

See full nutrition

Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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Read all reviews 5
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A perfectly fine recipe, just not much to set it apart from any other. Tasty and easy!

Halved the recipe. I didn't have horseradish mustard but I did have mustard and horseradish so for the amount called for I used half horseradish and half a combo of yellow & Dijon mustard. I for...

Easy and tasty! Worth a try if you are looking for a little different.

This recipe was super easy to prepare and it absolutely delicious. I love the thickness of dressing and I will definitely prepare it again. Lovin' it!

Very nice! I used white balsamic vinegar and 1/2 the horseradish mustard b/c I didn't want it to be too overpowering. Also, I added a bit of honey to add a touch of sweetness. Simple and tasty! ...