Inside Out Stuffed Peppers

Inside Out Stuffed Peppers

9

"A quick and tasty variation of stuffed peppers with Italian sausage, green pepper, and corn simmered in tomato sauce and served over fluffy white rice."
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Ingredients

25 m servings 387 cals
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Nutrition

  • Calories:
  • 387 kcal
  • 19%
  • Fat:
  • 17 g
  • 26%
  • Carbs:
  • 44g
  • 14%
  • Protein:
  • 16.9 g
  • 34%
  • Cholesterol:
  • 35 mg
  • 12%
  • Sodium:
  • 1210 mg
  • 48%

Based on a 2,000 calorie diet

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Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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Directions

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  1. In a nonstick skillet over medium heat, cook sausage and peppers until sausage is browned. Add tomato sauce, corn and Worcestershire sauce. Bring to a boil, cover and reduce heat to low. Simmer 15 minutes or until sausage is fully cooked. Serve over hot rice.
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Reviews

9
  1. 11 Ratings

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Most helpful positive review

Great recipe, quick and easy to make. My husband loves it. Alterations that I made include, I used HOT sausages, an extra pepper and a can of diced tomato. It is also good with a dash of hot sau...

Most helpful critical review

This didn't work for us. I love all the ingredients but it just didn't turn out. I used way more sauce and it was still a little dry and I only used about 1 1/2 cups rice. I did mix the rice in...

Great recipe, quick and easy to make. My husband loves it. Alterations that I made include, I used HOT sausages, an extra pepper and a can of diced tomato. It is also good with a dash of hot sau...

This was delicious! I was actually surprised at how good it was since it was extremely easy to make. I did make some changes though. I didn't have any worcestershire sauce so I just added some s...

Excellent quick dish. I used mild italian sausage, peeled the casings and cut into 1 inch pieces & sliced red, yellow & green peppers. #cups of rice is a little much, so you may want to tweak ...

Quick and easy dish. I omitted the corn and used brown rice. The tomato sauce did make the sausage taste a little like a hot dog. I may add something to the sauce if I try this recipe again.

This didn't work for us. I love all the ingredients but it just didn't turn out. I used way more sauce and it was still a little dry and I only used about 1 1/2 cups rice. I did mix the rice in...

Easy to make, tasted great and we will make it again for sure!

Meal was ok. We were not crazy about the tomato sauce. If you like a lot of flavor then definitely add some onions and season the sauce with some dry spices, also and use hot sausages instead of...

Pretty good. I left out the corn and added another green pepper.

This recipe was WAY too salty for my family. Perhaps a taste test with half the Worcestershire sauce next time? Other than that, however, it does seem to be a good reliable recipe and used what ...