Good Potatoes

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"Tasty baked potatoes."
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servings 493 cals
Serving size has been adjusted!

Original recipe yields 7 servings



  • Calories:
  • 493 kcal
  • 25%
  • Fat:
  • 16.7 g
  • 26%
  • Carbs:
  • 73g
  • 24%
  • Protein:
  • 14.8 g
  • 30%
  • Cholesterol:
  • 36 mg
  • 12%
  • Sodium:
  • 955 mg
  • 38%

Based on a 2,000 calorie diet

See full nutrition

Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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  1. Preheat oven to 375 degrees F (190 degrees C).
  2. In a 9x13 inch casserole combine potatoes, mushroom soup, celery soup, milk, sour cream, cubed process cheese food, salt and pepper to taste. Mix well. Cook for 1 hour.



Although they were very quick and easy to make my kids and i didnt really care for them! I will not try this recipe again!

This was alot easier to make than I had thought. Everyone seemed to like it. Thanks!

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