Instant Hot Cocoa Mix

Instant Hot Cocoa Mix

"This easy to make creamy hot chocolate mix makes a great gift! You simply mix together cocoa, SPLENDA®, powdered creamer and powdered milk."
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Ingredients

12 m servings 51 cals
Serving size has been adjusted!
Original recipe yields 24 servings

Nutrition

  • Calories:
  • 51 kcal
  • 3%
  • Fat:
  • 1.8 g
  • 3%
  • Carbs:
  • 7.6g
  • 2%
  • Protein:
  • 2.5 g
  • 5%
  • Cholesterol:
  • 1 mg
  • < 1%
  • Sodium:
  • 34 mg
  • 1%

Based on a 2,000 calorie diet

See full nutrition

Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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Directions

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  1. In a blender or food processor, combine SPLENDA(R) Granulated Sweetener, powdered creamer, milk powder and cocoa powder. Mix well, and store in an airtight container.
  2. To serve, put 2 to 3 tablespoons of powder in a mug, fill with hot water, and stir.

Footnotes

  • Note
  • This is a reduced sugar version of a recipe originally submitted by an Allrecipes home cook.
  • Serving Size: 2 tablespoons dry mix

Reviews

Read all reviews 25
  1. 32 Ratings

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Most helpful positive review

I tried this recipe because my boyfriend is diabetic. I didn't think it would taste like hot chocolate made with sugar but it was really good and I only used 1 cup of splenda. It is hard to find...

Most helpful critical review

I was rather dissapointed in this. The amount of Splenda seemed rather excessive and to buy the ingredients costs a bit of money compared to just buying a box of sugar free cocoa at the store. I...

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I tried this recipe because my boyfriend is diabetic. I didn't think it would taste like hot chocolate made with sugar but it was really good and I only used 1 cup of splenda. It is hard to find...

the only changes I made was to use "stevia in the raw" instead of splenda since my mum has a bad reaction to that and I did add a 4 serving box of instant sugar free pudding mix. I brought in a ...

I made this recipe.And I am very happy with the taste.I used Coffee Mate brand creamer~Splenda Sugar Blend granulated~Hershey's Special Dark Chocolate unsweetened Cocoa.It is not thick consistan...

I used Coffeemate sugar free french vanilla dry creamer (you can get this at most any grocery store) and bulk non-fat milk powder. This was better than I thought, very creamy. I think I'd like t...

I made it as directed using the Hersheys Dark Cocoa and it is great ! After drinking half a cup, I remembered I had some hazelnut liquid creamer and that put it right over the top for me! Thanks...

I thought this was a nice recipe. I was concerned at 1st about the over all use of Splenda being so much. But after I mixed it up and then made me a cup, being that a standard packet suggests ar...

Very tasty; much better than I anticipated. I didn't have any of the ingredients in the pantry so the initial cost was pretty high, but I'll be making this often so it will even out. Next time...

I've adjusted the ingredients to fit my palate better and love it! For 36 servings which fit into my processor perfectly, I use 2c. stevia powder 2c. powdered creamer 1 3/4 c. powdered milk 1c +...

I made this tonight...New Year's Eve. It's good. Needs more powdered milk and SPLENDA. It makes 4 1/2 cups of dry mix. And only 2 points-plus per 4T to 8 oz water for weight watchers. Increasing...

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