Original recipe yields 24 servings
Based on a 2,000 calorie dietSee full nutrition
I did some tweaking, but these sure are tasty! I used agave syrup instead of sugar, used only 1/2 tsp. salt, only 2 pkg. yeast (4 1/2 tsp), and changed the flour to be 1 cup rye, 2 cups whole w...
These are so yummy!! My kids couldn't stop eating them. I used spaghetti sauce instead of tomato sauce and they were delicious. Otherwise I made them exactly as written. I made them with Chunky ...
This is a very nice and simple recipe for some cheddary rolls. The completed product reminds me fairly of cheese nips :). The current recipe is made very well by adding some ham pieces in with t...
Totally Awesome! Thank you!. Will definitely be making again. A real belly pleaser.
made these for a staff luncheon and everybody was begging for more saying how good they are. I was very happy wish we had made more.
This is a very good recipe and works with less yeast if you are short. Easy to make...thank you Mollysmama!