Apple Butter I

Apple Butter I

"A Sweet Apple Butter"
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Ingredients

servings 115 cals
Serving size has been adjusted!
Original recipe yields 32 servings

Nutrition

  • Calories:
  • 115 kcal
  • 6%
  • Fat:
  • 0.1 g
  • < 1%
  • Carbs:
  • 30g
  • 10%
  • Protein:
  • 0.1 g
  • < 1%
  • Cholesterol:
  • 0 mg
  • 0%
  • Sodium:
  • 19 mg
  • < 1%

Based on a 2,000 calorie diet

See full nutrition

Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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Directions

Print
  1. Fill a slow cooker with diced apples, sugar, cinnamon, cloves and salt. Cover, and cook on high for 1 hour. Reduce heat. Simmer, stirring occasionally, for 12 hours, or until thick and dark golden in color.
  2. Pack into small, freezer-safe containers leaving 3/4 inch space at the top. Store in the freezer.

Footnotes

  • Easy Cleanup
  • Try using a liner in your slow cooker for easier cleanup.

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Reviews

Read all reviews 126
  1. 142 Ratings

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Most helpful positive review

This is yummy, but I will say I use it more like a "suggestion" than a recipe. I fill my large crockpot with about 15-20 medium apples, peeled, cored and chopped. Then, I add 3 cups sugar, 3 t...

Most helpful critical review

Too too sweet for my family! I got my own recipe for this one and the family very happy with mine. Its a good recipe for the people who love sweet things. I put mine in the freezer.Up to nine...

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This is yummy, but I will say I use it more like a "suggestion" than a recipe. I fill my large crockpot with about 15-20 medium apples, peeled, cored and chopped. Then, I add 3 cups sugar, 3 t...

This was a great recipe in thought. I'm really glad I read the reviews first. I cut the sugar in half. I also cut the cinnamon in half with the second batch and found it better, 4tsp is just TOO...

This sure was easy. And no burns from superheated liquid splatters like when I made apple butter on the stove. I used 12 medium apples and 3 cups of sugar. Nearly filled my 3 quart crock pot ...

Fantastic !! I added 1/2 tsp allspice and substituted 2 cups brown sugar for 2 of the white and at the 6 hour mark I added 1/4 cup of aged balsamic vinegar !!!! then used the stick blender, as s...

This recipe has quickly become a family and gift giving favorite. I use a half red, cooking apples and half granny smiths. Then a stick blender toward the end of the process, kick up the heat to...

This recipe is so easy and so yummy! I made it in a few hours as my crockpot seems to work a lot faster than the norm. I boiled for 1 hour on high, stirred and let it cook on low for several h...

Too too sweet for my family! I got my own recipe for this one and the family very happy with mine. Its a good recipe for the people who love sweet things. I put mine in the freezer.Up to nine...

Way too much cinnamon. Also I didn't use any sugar, just a 1/2 cup of huney. I also used a few more apples. Very good with just a little less cinnamon.

I COULDN'T BELIEVE THE SWEET HOMEY SMELL I HAD IN MY HOUSE. BUT WHEN I TASTED IT WOW. DELICIOUS! WILL MAKE OVER AND OVER AGAIN!!!

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