New this month
All-American Trifle

All-American Trifle

"Show your patriotism by serving this low-fat berry trifle."
Added to shopping list. Go to shopping list.

Ingredients

1 h 20 m servings
Serving size has been adjusted!
Original recipe yields 12 servings

On Sale

What's on sale near you.

or

Sort stores by

These nearby stores have ingredients on sale!
Find the closest stores
(uses your location)



May we suggest

ADVERTISEMENT

Directions

{{model.addEditText}} Print
  • Prep

  • Ready In

  1. Pour milk into large bowl. Add pudding mix. Beat with wire whisk 2 minutes or until well blended.
  2. Place 1/2 of the cake cubes in 3-quart serving bowl; top with 1/2 each of the fruits. Spread pudding mixture over fruit. Repeat layers of cake and fruit. Top with whipped topping.
  3. Refrigerate at least 1 hour or until ready to serve.

Footnotes

  • Alternate Plan
  • This dessert can also be made in a 13x9-inch pan.

Similar: RecipesVideosCategoriesArticles

Similar: {{title}} recipes videos categories articles

Reviews

Read all reviews 24
  1. 27 Ratings

  2.  
  3.  
  4.  
  5.  
  6.  
Most helpful positive review

I make this every 4th of July and there are never any leftovers. I use angel food cake instead of pound cake. I also sprinkle slivered almonds on the top. Always a hit!!

Most helpful critical review

I thought the ingredients left a chemical after-taste, which I didn't care for. I rarely cook or bake with ingredients that are not all natural , but needed a dessert to take to a 4th of July p...

Most helpful
Most positive
Least positive
Newest

I make this every 4th of July and there are never any leftovers. I use angel food cake instead of pound cake. I also sprinkle slivered almonds on the top. Always a hit!!

Used Free Cool Whip, Sugar Free Angel Food Cake, Sugar Free/Fat Free Instant Vanilla Pudding (cheesecake and banana are great too) and Skim Milk. Absolutely Delicious and Guilt Free :)

Great summer dessert, and very addictive. I did not change a thing - we all loved it!

This was a very impressive dessert! I brought it to a Memorial Day Party and no one could resist it! It was yummy!I made it in a 4 qt, glass salad bowl. I had to double all the ingredients to fi...

Everyone loved this! Very good - I couldn't find white chocolate pudidng so I just used vanilla.

Very easy, simple and tasty dessert. I used strawberry angel food cake, the hubby loved it!!!

I made this for the Fourth of July and there was not one crumb left over. Tastes as good as it looks!

This was very good. However I made my own pound cake.

I used another recipe but this one was the most similar. I used blueberrys, strawberries, and raspberries. Instead of 2 cups milk, mix the pudding with 1 cup milk, once blended add 1 cup low f...

Other stories that may interest you