Vaina

damasio

"This is my blended version of the Vaina."
Saved
Save
I Made It Rate it Share Print
Added to shopping list. Go to shopping list.

Ingredients

5 m servings
Serving size has been adjusted!
Original recipe yields 4 servings

On Sale

What's on sale near you.

or

Sort stores by

These nearby stores have ingredients on sale!
Find the closest stores
(uses your location)



May we suggest

ADVERTISEMENT

Directions

Print
  • Prep

  • Ready In

  1. Place ice, sherry, port, brandy, egg yolks, bitters, and sugar into the bowl of a blender. Blend for a minute until smooth, taste, and add additional confectioner's sugar to taste. Pour into highball glasses, and sprinkle with cinnamon to serve.

Reviews

Read all reviews 0

Other stories that may interest you