Original recipe yields 8 servings
Based on a 2,000 calorie dietSee full nutrition
I've fallen back on this recipe more than once this winter, and was happy with it each time. The spices aren't too strong, especially with the sweetness of the carrot. I didn't find it necessa...
Blah and too sweet. I didn't think the whole cinnamon nutmeg cloves thing would work and it didn't.
Very warm flavors, and very tasty but just a bit sweet. The sweetness is similar to that of a squash soup. We added some dried red pepper flakes to give it a kick at the end. Would be good garni...