Original recipe yields 32 servings
Based on a 2,000 calorie dietSee full nutrition
If you use extra virgin olive oil in place of the vegetable oil, it will be spectacular...I promise. I love bagna calda with endive lettuce leaves (if you can find them) and red peppers, but wh...
Wow, yes olive oil makes it spectacular! Also, the sardines I had on hand were packed in hot sauce, not oil...added a nice kick to this.
Just served this for a Chistmas Day in-between. A success, even with the one who'd never eaten sardines before.