Original recipe yields 4 servings
Based on a 2,000 calorie dietSee full nutrition
I made this soup tonight for my family and I must say, it was REALLY good! Because we don;t eat grains, I made some substitutions: I used almond meal instead of bread crumbs, and coconut flour i...
This recipe is absolutely delicious! We added a dollop of sour cream to our soup and it is just the ticket!