Original recipe yields 20 servings
Based on a 2,000 calorie dietSee full nutrition
Good example of westcoast style clam chowder. Using less water makes for a tastier soup and lets you use fewer potato flakes. I added some thyme to mine and a little garlic. Reminds me of the...
Tasted terrible, and looked worse. I should have followed my instincts. Tomato-based clam chowder is just wrong.