Bacon, Egg, and Cheese Strata

Bacon, Egg, and Cheese Strata

Serenity

"Eggs combine with cheese, bacon, and bread to become a fluffy cheese strata that no one can resist! This is an easy recipe for guys who want to surprise that special someone with breakfast in bed!"
Added to shopping list. Go to shopping list.

Ingredients

9 h 30 m servings 631 cals
Serving size has been adjusted!
Original recipe yields 6 servings

Nutrition

  • Calories:
  • 631 kcal
  • 32%
  • Fat:
  • 39.2 g
  • 60%
  • Carbs:
  • 36.8g
  • 12%
  • Protein:
  • 32.8 g
  • 66%
  • Cholesterol:
  • 457 mg
  • 152%
  • Sodium:
  • 1019 mg
  • 41%

Based on a 2,000 calorie diet

See full nutrition

Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

On Sale

What's on sale near you.

or

Sort stores by

These nearby stores have ingredients on sale!
Find the closest stores
(uses your location)



May we suggest

ADVERTISEMENT

Directions

Print
  • Prep

  • Cook

  • Ready In

  1. Toss cubed bread with bacon, cheese, and mushrooms, and pour into a 9x13 inch baking dish. Whisk together eggs, half-and-half, and mustard until smooth, then pour evenly over cubed bread. Cover dish with plastic wrap, and refrigerate overnight.
  2. Preheat oven to 350 degrees F (175 degrees C).
  3. Remove plastic wrap from the baking dish, and bake strata in preheated oven until the top is golden brown, and the eggs are set, about 1 hour. Let stand for 10 minutes before serving.

Similar: RecipesVideosCategoriesArticles

Similar: {{title}} recipes videos categories articles

Reviews

Read all reviews 81
  1. 105 Ratings

  2.  
  3.  
  4.  
  5.  
  6.  
Most helpful positive review

Loved this! I did change it by using a whole pound of bacon, I used all milk instead of half&half (I also added some melted butter in with the milk), and I used canned mushrooms and a little mo...

Most helpful critical review

We thought this was good and worth hanging onto, but definitely needed something to "kick it up" a notch, whether it be some chopped jalapeño peppers or maybe some jack cheese. All in all, we e...

Most helpful
Most positive
Least positive
Newest

Loved this! I did change it by using a whole pound of bacon, I used all milk instead of half&half (I also added some melted butter in with the milk), and I used canned mushrooms and a little mo...

We thought this was good and worth hanging onto, but definitely needed something to "kick it up" a notch, whether it be some chopped jalapeño peppers or maybe some jack cheese. All in all, we e...

Yum, very good, I added green peppers and onions. Also used texas toast bread. Was a hit with my guy the breakfast King. Thanks for the post.

My friends just loved it. I used a pound of bacon and 1/2 onion and 1/2 of a red bell pepper. Also added black pepper and salt.

I made this on a sat. morning and after reading reviews first, I decided to use 1cp. extra sharp chedder(shredded) and 1cp. shredded chedder then I added 1/2tsp of paprika and some chopped jalap...

I needed to feed a small army, so I doubled the recipe and added: 6 Roma tomates, seeded and chopped; 2 large red onions, chopped and fried in small amount of butter ; 1 green and 1 yellow Bell ...

This recipe was very easy to follow and came out great. i cut the recipe in half but kept the cheese and bacon the same. i also added a chopped jalapeno and 1/4 chopped onion. Im a beginner cook...

This was dry and not very tasty.

If you've got kids, try cutting out some fun shapes in the bread and using them as a top layer (hearts, stars, etc...). Also, this recipe seemed pretty bland. Turn three stars into five with a l...

Other stories that may interest you