Original recipe yields 6 servings
Based on a 2,000 calorie dietSee full nutrition
I have been making this for a few years now and it is always a hit! Do add more brown sugar. When I want something a little different I mix in a can of crushed pineapple with the cherry pie fill...
I liked this alot, its very good warm!! Added alot more brown sugar though and didnt use the almonds.
i loved it! just added more of the crumb mix on top with twice the amount of brown sugar. Otherwise was very good recipe!
This is the best cherry pie I've ever made! I wanted to make a recipe with cherries canned in juice, but couldn't find any at the local grocery store. In my hunt for a recipe using pie filling, ...
This is the best cherry pie I've tasted. The only problem I had with the recipe is that when I baked the empty pie shell for 10 minutes, it came out shriveled and burned. Thank goodness they c...
This recipe is extremely easy to make, and my guests loved it!! Between four of us, we finished the whole thing! I did take the advice and doubled the brown sugar and added 1/2 tablespoon of al...
Very yummy! I think this recipe is the perfect blend between cherry pie and cherry crisp!