Spanish Rice Soup

Spanish Rice Soup

12

"This recipe is a little spicy, but not too hot. It's just enough to warm you up on a cold day."
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Ingredients

45 m servings 389 cals
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Original recipe yields 4 servings

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Nutrition

  • Calories:
  • 389 kcal
  • 19%
  • Fat:
  • 10.2 g
  • 16%
  • Carbs:
  • 49.5g
  • 16%
  • Protein:
  • 26.9 g
  • 54%
  • Cholesterol:
  • 90 mg
  • 30%
  • Sodium:
  • 1808 mg
  • 72%

Based on a 2,000 calorie diet

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Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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Directions

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  • Prep

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  1. Brown turkey, onion, and garlic. Add rice, stewed tomatoes, tomato sauce, and water; bring to a boil. Reduce the heat to low and simmer for 20 minutes. Serve hot.

Reviews

12
  1. 13 Ratings

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Most helpful positive review

excellent. Used hamburger, and chili-style tomatoes. Secret ingredient? Add a packet of Ranch dressing powder. Amazing and so quick!

Most helpful critical review

WITH THE SIMPLE INGREDIENTS AND HAVING EVERYTHING ON HAND, THIS RECIPE TURNED OUT NOT AS GOOD AS I HAD HOPED............WILL NOT MAKE AGAIN. MY FAMILY DIDN'T CARE FOR IT AT ALL.

WITH THE SIMPLE INGREDIENTS AND HAVING EVERYTHING ON HAND, THIS RECIPE TURNED OUT NOT AS GOOD AS I HAD HOPED............WILL NOT MAKE AGAIN. MY FAMILY DIDN'T CARE FOR IT AT ALL.

excellent. Used hamburger, and chili-style tomatoes. Secret ingredient? Add a packet of Ranch dressing powder. Amazing and so quick!

This is an interesting tasting soup that is VERY quick and easy to make. I followed the recommendation of another reviewer and substituted worshteshire for hot sauce. The worshteshire 'enhance...

I was surprised at how great this soup turned out. Instead of using tomato sauce I used Picante sauce and added an extra clove of garlic. It was spicy and my family loved it!

Good soup. Very easy to make. Was a tiny bit bland for my taste so I added extra garlic, some cumin, some cilantro and a little salt. I also added a cup of frozen corn for color. Served with cor...

This was delicious and a great way to use leftover brown rice, a quart of tomato juice, and a pound of ground turkey that I had on hand. The quart of tomato juice was substituted for all the tom...

Sometimes the recipes with the simple ingredients are the best and this is one of those. I love to cook but sometimes a quick meal is so nice! My husband picked this out and its a keeper!

This recipe looked so easy and so I decided to give it a try. I don't think I had the right Spanish-style rice mix (maybe I'll try rice-a-roni) next time. I used Uncle Ben's Spanish Style read...

I'm vegetarian so I made a meat free version of this. I'v made it with fake spiced vegie meat and without meat using sunflower seeds. My meateating family even loved it. I did add some more mexi...