Dirty Diapers

Dirty Diapers

80
Melanie K. 0

"A great appetizer that tastes so much like mini-slider cheeseburgers. These are great for informal get-togethers or a football party!"
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Ingredients

40 m servings 90 cals
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Original recipe yields 32 servings

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Nutrition

  • Calories:
  • 90 kcal
  • 5%
  • Fat:
  • 5.9 g
  • 9%
  • Carbs:
  • 4g
  • 1%
  • Protein:
  • 4.8 g
  • 10%
  • Cholesterol:
  • 16 mg
  • 5%
  • Sodium:
  • 211 mg
  • 8%

Based on a 2,000 calorie diet

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Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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Directions

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  1. Preheat the oven to 350 degrees F (175 degrees C).
  2. Place the ground beef in a skillet over medium-high heat. Cook, stirring to crumble, until no longer pink. Add the onion to the skillet; cook and stir until tender. Drain off grease.
  3. Unroll the crescent roll dough on a clean surface. Separate the triangles and then cut each triangle in half diagonally to make 2 smaller triangles. Stack the slices of cheese and cut diagonally into 4 triangles. Place one triangle of cheese onto each triangle of dough. Spoon about a tablespoon of ground beef over the cheese and then top with a slice of pickle. Fold the points of the dough towards the center like a diaper and place on a baking sheet.
  4. Bake for 10 to 15 minutes in the preheated oven, until golden brown.

Reviews

80
  1. 105 Ratings

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Most helpful positive review

Ok, I think I have perfected this recipe...at least for us! I used 1/2 lb ground beef and 1/2 lb ground turkey. When almost browned, add one envelope of dry onion soup mix and 1/4 cup water. ...

Most helpful critical review

The taste was okay but this was a lot of work for it to turn out okay. Sorry for the neutral review but I don't think I will be making again.

Ok, I think I have perfected this recipe...at least for us! I used 1/2 lb ground beef and 1/2 lb ground turkey. When almost browned, add one envelope of dry onion soup mix and 1/4 cup water. ...

I tried these because I am giving a baby shower, and they are adorable! Not only do they look cute but also taste great. I will make them again in a different shape for the teens in my life, b...

Great recipe. Had some friends over to watch a Patriots game and made these. Gone in minutes! Some changes I would make: 1) Don't cut the triangles in half. Use a whole roll. Keep them whole ...

These were good, not great. In all fairness, I followed other's suggestions and added a packet of onion soup mix to the ground beef and it made the beef really onion-y and too salty. I htink ne...

These are perfect for a baby shower. I made them for the one I hosted a few years ago. Everyone thought they were hilarious and delicious! I also made some "Wet Diapers" (just cheese without ...

Made these for my son's birthday party and everyone really seemed to enjoy them! Only thing I did diff was add some monterey jack with my cheddar. I also didn't have slice pickles, so I used dil...

I made these with biscuits before but using the crescent roll dough is a huge improvement.

Very fun! Used american cheese for a more authentic cheesebuger flavor and served with catchup and mustard - everyone enjoyed them. Takes a few to get the shape right - don't overfill them! we k...

I like well seasoned meat, so I pre-seasoned the ground beef with Worcestershire sauce, a little ketchup, salt, pepper, and I too added the cheese to the mix. The kids LOVED these, and they are ...