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Chunky Fruit and Nut Relish Condiment

Chunky Fruit and Nut Relish Condiment

"'I tuck a glass jar of this colorful relish into Christmas gift baskets along with cookies and fudge,' relates Donna Brockett of Kingfisher, Oklahoma. 'Its tasty medley of fruits and nuts is delicious served with ham or poultry.'"
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15 m servings
Serving size has been adjusted!
Original recipe yields 24 servings

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  1. In a large saucepan, bring cranberries, sugar and oranges to a boil, stirring occasionally. Reduce heat and simmer, uncovered, for 8-10 minutes or until the berries burst. Remove from the heat; stir in peaches, pineapple, pecans and raisins. Cool. Cover and refrigerate at least 3 hours.

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Read all reviews 3
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This was a great recipe to try out. It wasn't hard to make and was really simple, the flavor it gave off was amazing! You can taste the cranberries but then you have all these other flavors tha...

Excellent. The only change I made was substituting walnuts for the pecans. It is a delicious blend of favors, with just the right degree of tartness. Even my husband, who dislikes cranberries in...

Very good. Sweet with a little tartness. Extremely easy to make.

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