Fresh Salsa

Fresh Salsa

"'We like salsa with chips as an afternoon snack,' reveals Myra Innes of Auburn, Kansas. 'This recipe uses a lot of fresh tomatoes and keeps well for several days in the refrigerator.'"
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Ingredients

15 m servings
Serving size has been adjusted!
Original recipe yields 14 servings

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Directions

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  • Prep

  • Ready In

  1. In a bowl, combine all ingredients; mix well. Let stand for about 1 hour. Serve at room temperature. Store in a covered container in the refrigerator.

Footnotes

  • Nutritional Analysis: One 1/4-cup serving (prepared without added salt) equals 22 calories, 1 g fat (0 saturated fat), 0 cholesterol, 2 mg sodium, 3 g carbohydrate, 0 fiber, 1 g protein. Diabetic Exchanges: 1 vegetable.

Reviews

Read all reviews 69
  1. 86 Ratings

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Most helpful positive review

Great recipe, with a few changes-if you want a more authentic Mexican salsa, leave out the oil, vinegar & cumin-add fresh lime juice & cilantro-you'll think you're in heaven!! Oh, and it's impor...

Most helpful critical review

I never heard of a fresh salsa without cilantro in it!

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Great recipe, with a few changes-if you want a more authentic Mexican salsa, leave out the oil, vinegar & cumin-add fresh lime juice & cilantro-you'll think you're in heaven!! Oh, and it's impor...

This is a salsa has a great flavor...but I added 1 lime (as it give it a great zing) and a 1/4 of a buch of cilantro.

I like to add some green and/or red pepper and a splash of lime juice to my fresh salsa. Definately let it sit for at least 24 hours to soak up all the flavors!

turned out really good, i was thinking it wouldnt be very good because my tomatoes seemed really out of season but it turned out really good. good taste but a whole jalepeno was a bit much, wou...

LOVE LOVE LOVE this recipe! This is the best salsa ever! So fresh! We planted extra tomatoes in our garden this year for the purpose of making this recipe!

I never heard of a fresh salsa without cilantro in it!

This recipe was excellent. I don't like spicy salsa and even if you buy mild it is still spicy. Although you can use hot peppers if you prefer it hot. I followed the recipe exactly and it had gr...

Not a winner with my family or I. I made 2 different kinds of salsa and no one liked this one. Just tasted like cumin and had too many tomatoes with not enough green. Didn't have a nice fresh s...

Wow, this was so delicious! I liked it as is, but my boyfriend wanted a little spice, so I just added a couple drops of hot sauce and it was great too. I'll be serving it both ways, thanks for t...

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