Honey-Glazed Snack Mix

Honey-Glazed Snack Mix

"For a nice change of pace from packaged snack, try this golden, slightly sweet mix from Cindy Kolberg of Suracuse, Indiana. 'I've even put this mix in decorative canisters and given it as gifts,' she notes."
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Ingredients

25 m servings
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Original recipe yields 9 servings

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Directions

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  1. In a large mixing bowl, combine cereal, pretzels and pecans; set aside. Melt butter in a small saucepan; stir in honey and blend well. Pour over cereal mixture and stir to coat evenly. Spread in a jelly roll pan. Bake at 350 degrees F for 12 to 15 minutes or until mixture is slightly glazed, stirring occasionally. Remove from oven and cool slightly. Spread on waxed paper to cool completely.

Reviews

9
  1. 9 Ratings

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Most helpful positive review

This is delicious. I used peanuts instead of pecans and that's good, too. I melted the butter in a glass measuring cup in the microwave on medium, then measured in the honey and mixed.

Most helpful critical review

My daughter made this for a picnic. Every time you took a bite you had to wipe your fingers off it was so greasy. Way too much butter in this recipe. It did not get eaten.

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This is delicious. I used peanuts instead of pecans and that's good, too. I melted the butter in a glass measuring cup in the microwave on medium, then measured in the honey and mixed.

Made this up to put little bags in my hubby & father's stockings. Followed the recipe except I added peanuts as they both love honey-roasted peanuts. Oh, & I used mini-pretzel rods because that'...

This was so yummy! I had my doubts, because at first it didn't seem like there was enough glaze to cover all the dry mix. But as it cooked, the glaze really melted down and coated everything. ...

I followed the basic recipe and directions exactly. The only additions I made were 1 tbsp. Kosher Salt and 1 tbsp. Grill Mates Chipotle Cinnamon Rub (for steaks and chops). I added 1/3 of the ...

Very easy and very good. I was worried that it might not be crispy. But it was crisp and sweet. Will make again.

I made it exactly according to recipe. So easy, quick and delicious! A+

Easy, fast, delicious!

My daughter made this for a picnic. Every time you took a bite you had to wipe your fingers off it was so greasy. Way too much butter in this recipe. It did not get eaten.

Love the flavor. I lined 2 cookie sheets with parchment paper. Even though I stirred 4 times, the lighter weight cookie sheet was a little scorched (even at 12 minutes) but the heavier one was ...

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