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Farmhouse Barbecue Muffins

Farmhouse Barbecue Muffins

"Our daughter's friends all 'plowed' through a batch of these sandwiches at her 'barnyard birthday party'. The tangy barbecue sauce, fluffy biscuits and cheddar cheese make them real kid-pleasers. --Karen Kenney, Harvard, Illinois"
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Ingredients

40 m servings
Serving size has been adjusted!
Original recipe yields 10 servings

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Directions

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  1. Separate dough into 10 biscuits; flatten into 5-in. circles. Press each into the bottom and up the sides of a greased muffin cup; set aside. In a skillet, brown ground beef; drain. In a small bowl, mix ketchup, brown sugar, vinegar and chili powder; stir until smooth. Add to meat and mix well. Divide the meat mixture among biscuit-lined muffins cups, using about 1/4 cup for each. Sprinkle with cheese. Bake at 375 degrees F for 18-20 minutes or until golden brown. Cool for 5 minutes before removing from tin and serving.

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Reviews

Read all reviews 56
  1. 69 Ratings

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Most helpful positive review

I had leftover BBQ Pulled Pork so I made these..YUMMY!! I put cheddar on half and pepperjack on the other half..wow!

Most helpful critical review

I made my own biscuit dough and added minced onion and garlic as other reviewers suggested. The flavour was good, but they turned out really dry.

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I had leftover BBQ Pulled Pork so I made these..YUMMY!! I put cheddar on half and pepperjack on the other half..wow!

These were AMAZING I made them for my brother's friends birthday. They didnt trust that a 12 year old was making their food but as it was done everyone loved it. I would say best with pretzels.

These are really quick and easy. The kids and hubby eat them up. I have also found that I can use any size biscuits depending on what i have in the fridge (grands, etc.), the depth of the cup j...

Simple and yummy!

These were DELICIOUS!!! My husband and I had these for dinner before one of my partys and we were beyond pleased! I followed the directions exactly and they were wonderful! :)

I made my own biscuit dough, added an onion and garlic to the ground beef mixture and used two kinds of cheese. Big hit!! I also got 12 muffins out of the recipe.

I loooooved this idea! Used my own biscuit recipe (JP's big daddy biscuits from this site), and made my own sloppy Joes with ground turkey. OMG, sooo worth it, They turned out beautiful and oh s...

This was the hit of the party with the kids and adults. Due to the lack of muffin sheets at home, we decided to make farmhouse BBQ mini-burgers and it worked out very well. One note: Drain t...

I made my own biscuit dough and added minced onion and garlic as other reviewers suggested. The flavour was good, but they turned out really dry.

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