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Banana Crumb Muffins

Banana Crumb Muffins

"Wendy Masters reports from Grand Valley, Ontario, 'This is one of my very favorite recipes - and it's the only kind of muffin our 4-year-old will eat.'"
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Ingredients

35 m servings
Serving size has been adjusted!
Original recipe yields 12 servings

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Directions

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  1. In a large bowl, combine dry ingredients. Combine bananas, sugar, egg and butter; mix well. Stir into dry ingredients just until moistened. Fill greased or paper-lined muffin cups three-fourths full. Combine the first three topping ingredients; cut in butter until crumbly. Sprinkle over muffins. Bake at 375 degrees F for 18-20 minutes or until muffins test done. Cool in pan 10 minutes before removing to a wire rack.

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Reviews

Read all reviews 207
  1. 246 Ratings

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Most helpful positive review

I made this as a gift for someone else so I didn't try these muffins myself nor did I switch to Splenda or cut out the sugar all together to suit my family's new lifestyle. I used whole wheat fl...

Most helpful critical review

Overall, these had a great taste, but I found them to be too greasy, for lack of a better word. There were small pools of melted butter at the bottom of each muffin cup when I removed them from...

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I made this as a gift for someone else so I didn't try these muffins myself nor did I switch to Splenda or cut out the sugar all together to suit my family's new lifestyle. I used whole wheat fl...

This is a great recipe!!! I have made a huge batch and taken them into the office and they were gone in seconds! I have made the recipe as is; and another time with 1/2 tsp. vanilla added; and...

The muffins ROCK! Moist, extremely good served right out of oven. Everyone's right they don't last long! My family didn't even wait till they cooled down. My 5 and 1 year old loved them. Thanks ...

These muffins were very moist and full of flavor, my family really enjoyed them. I think next time I will substitute 1/2 the butter with applesauce and see how they turn out.

Wow! These are fabulous muffins that taste just like banana bread with a delicious crumb topping! I did add 1 tsp. of vanilla and 1/2 tsp. of cinnamon along with 1/4 cup of chopped walnuts to ge...

These muffins were awesome and so easy to prepare. I added some chopped walnuts to the mixture before I topped with the crumbs!! My family loved these, they will become a favorite.

This is an excellent recipe. I followed the recipe exactly and I thought the muffins were great. I think the yield for the recipe is for smaller muffins and I prefer baking larger ones. It came ...

These muffins are amazing! We only had one banana, so we substituted an apple, which we warmed up in the microwave first to make it soft. They were so good, we had to leave the room so we didn...

This is a great and easy recipe! I usually make banana bread with my older bananas and I recently stumbled upon this recipe...it was a HUGE hit and it's saved right next to my banana bread reci...

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