New this month
Pronto Mini Pizzas

Pronto Mini Pizzas

"'These quick savory pizzas on pita bread crusts are an excellent snack anytime,' informs Debbi Smith of Crossett, Arkansas. 'I also serve them as a light meal on busy days.'"
Added to shopping list. Go to shopping list.

Ingredients

20 m servings
Serving size has been adjusted!
Original recipe yields 4 servings

On Sale

What's on sale near you.

or

Sort stores by

These nearby stores have ingredients on sale!
Find the closest stores
(uses your location)



May we suggest

ADVERTISEMENT

Directions

Print
  • Prep

  • Ready In

  1. In a skillet, cook the meat, mushroom, green pepper, onion and garlic until the meat is browned and the vegetables are tender; drain. Stir in tomato sauce, fennel, salt and oregano. Simmer for 1-2 minutes. meanwhile, warm pitas in microwave. Top each with meat mixture; sprinkle with cheese. Microwave or broil until cheese is melted. Cut into quarters.

Similar: RecipesVideosCategoriesArticles

Similar: {{title}} recipes videos categories articles

Reviews

Read all reviews 6
Most helpful
Most positive
Least positive
Newest

These are a great idea, especially now that it's fall. I did vary the recipie quite a bit to make it faster to prepare, so it wasn't very close to this recipie in the end, but the idea was grea...

Excellent! I used italian sausage instead of the ground beef which cut out the need for the fennel seed, and I cut the salt in 1/2 because of the sausage. Made them for superbowl and everyone ...

Easy and quick! Really great last-minute meal. Yumm.... :D

I served this recipe a few times for football parties. Big hit!

I make these often for lunch but I use ground turkey and tortilla chips as I usually have those on-hand. Very flavorful, quick and easy...thanks for sharing!

WOW!! THis is so cool.!! I baked it for my friends and my sister and my dad and uncle and it rocks! thanks for putting it!

Other stories that may interest you