These were great i made them last night and everyone loved them, but eat them quick or put them in the fridge, cause they might melt a little in your hands.
I've made these several times. The most successful change made is to use 8 oz. of Almond Bark instead of choclate chips. Solves the "sticky" problem.
Every time I make these people rave about them. I add more potato sticks and peanuts to make them less sticky. Very easy and quick if you are short on time.