Baked Apple Oatmeal

Baked Apple Oatmeal

"On cold winter mornings in Wisconsin, Mom warmed us up by serving this deliciously sweet cereal. Winters are mild here in North Carolina, but this oatmeal is still one of my favorites."
I Made It Rate it Share Print
Added to shopping list. Go to shopping list.


1 h servings
Serving size has been adjusted!
Original recipe yields 6 servings

On Sale

What's on sale near you.


Sort stores by

These nearby stores have ingredients on sale!
Find the closest stores
(uses your location)

May we suggest



  • Prep

  • Cook

  • Ready In

  1. In a saucepan, heat milk, brown sugar, butter, salt and cinnamon. Add remaining ingredients; mix gently. Spoon into a greased 2-qt. casserole. Cover and bake at 350 degrees F for 45 minutes.


Read all reviews 46
  1. 59 Ratings

Most helpful positive review

This was fabulous. Great flavor. I didn't have wheat germ and didn't miss it. The nuts were the best touch. Thanks!

Most helpful critical review

I made this exactly as written and it was not very good. It had a very bizarre taste to it that I just couldn't put my finger on. It might be the wheat germ as others suggested but I am not 100%...

Most helpful
Most positive
Least positive

This was fabulous. Great flavor. I didn't have wheat germ and didn't miss it. The nuts were the best touch. Thanks!

This was really good for a nutritious breakfast. I love anything that incorporates wheat germ so I had to try this. I added more spices - additional cinnamon, nutmeg and a bit of cloves.

Yummy!! I thught this was great. It had a wonderful apple cinnamon flavor and the house smelled great while it was baking. I did use pecans instead of walnuts because I had them on hand. I a...

this was delicious! i can't stand when people change the recipe and then rate something, but i did have to change from regular milk to soy milk, and it was unbelievable! i will be making this ...

Yum! This is not aesthetically pleasing at all (it looks like brown glop), but it sure tastes good. I omitted the raisins and ground up the walnuts in a food processor. I like making this bec...

Nice and flavorful. I "changed" the recipe amount to serve 4 and placed the oatmeal in ramekins. Unfortunately, this oatmeal was a little dry compared to a lot of baked oatmeal recipes I've ha...

I've tried many of the baked oatmeal recipes on this site and others since I run a bed and breakfast. This is by far the best one I have made, and the recipe was requested by guests. I used al...

This recipe was VERY good. My kids love it. Straight out of the oven, it is very reminiscent of bread pudding. I emailed the recipe to a bunch of friends because nutritionally is has so many...

Great recipe even though I changed it because the original recipe's nutritional info. is.... per serving- 40 grams sugar/557 calories/20 grams protein/9 grams fiber I had to reduce the sugar b...

Other stories that may interest you