Cocoa Cinnamon Spread

Cocoa Cinnamon Spread

"If you like cinnamon toast--and who doesn't--you'll want to keep plenty of this quick and easy spread on hand. It's especially nice to give as gifts for the holidays."
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Ingredients

10 m servings
Serving size has been adjusted!
Original recipe yields 32 servings

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Directions

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  • Prep

  • Ready In

  1. In a mixing bowl, beat butter, sugar, cocoa and cinnamon until smooth. Spread on hot toast.

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Reviews

Read all reviews 8
  1. 9 Ratings

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Most helpful positive review

I appreciate this recipe as a home made alternative to the commercially prepared product as you cut out all the preservatives and such. In fact, I never buy it anymore, so am happy to be able to...

Most helpful critical review

I used the calculate button to make 3 servings to try it out and used my kitchen scale to measure it out. I thought the concept was interesting, but it was just way TOO SWEET, with all of the p...

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I appreciate this recipe as a home made alternative to the commercially prepared product as you cut out all the preservatives and such. In fact, I never buy it anymore, so am happy to be able to...

I used the calculate button to make 3 servings to try it out and used my kitchen scale to measure it out. I thought the concept was interesting, but it was just way TOO SWEET, with all of the p...

Delicious stuff! Definitely make this if you love cinnamon toast. I'm not a huge chocolate/cocoa fan but I really like it in this. I made Cinnamon Raisin Swirl Bread from here and made some c...

YUM! I love cinnamon spread on toast, bagel and some sweet quick breads. My daughter likes to dip her apple wedges in this! It's a very easy and quick recipe to whip together. THX

Excellent!

I made a few big adaptations to the recipe: I omitted the cinnamon, added 1/4 tsp vanilla extract, 1/8 tsp almond extract, and sprinkled slivered almonds on top after blending the ingredients w...

I totally love this spread. Its like honey butter with spices. I cut the recipe down to 8 servings. I also guestimated the sugar since I have no means of measuring ounces. The only thing I d...

Perfect for cinnamon bread with a cup of coffee in the morning. Thanks for the recipe!

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