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Really Rocky Road Brownies

Really Rocky Road Brownies

"From Egbert, Ontario, Brenda Wood sends this rich fudgy dessert recipe from a family reunion cookbook that she compiled. Her niece Olivia Fallon contributed the recipe."
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Ingredients

45 m servings
Serving size has been adjusted!
Original recipe yields 48 servings

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Directions

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  1. In a heavy saucepan over medium heat, cook and stir chocolate and butter until melted; cool slightly. In a mixing bowl, beat eggs for 2 minutes. Gradually add sugar; beat until thick, about 3 minutes. Stir in chocolate mixture and vanilla. Fold in flour and nuts if desired.
  2. Pour into two greased and floured 9-in. square baking pans. Bake at 350 degrees F for 25-30 minutes or until a toothpick inserted in the center comes out with moist crumbs (do not overbake). Sprinkle each pan with 1 cup of marshmallows. Broil until marshmallows are golden brown, about 30-60 seconds. Drizzle with melted chocolate.

Footnotes

  • Editor's Note: For easier cutting, refrigerate brownies for several hours.

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Reviews

Read all reviews 8
  1. 12 Ratings

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Most helpful positive review

this is wonderful. I have made it several times, each time changing my toppings. sometimes I add nuts to top also. Coconut is good on top too. thanks.

Most helpful critical review

I made this to send to my husband who is currently in Iraq, and I've been cooking for years! I know what I'm doing in the kitchen! Well I did the whole Broil the marshmallows, and well they caug...

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I made this to send to my husband who is currently in Iraq, and I've been cooking for years! I know what I'm doing in the kitchen! Well I did the whole Broil the marshmallows, and well they caug...

this is wonderful. I have made it several times, each time changing my toppings. sometimes I add nuts to top also. Coconut is good on top too. thanks.

I made these and ate them with vanilla ice cream for dessert after dinner and they were like heaven in my mouth. OH MY GOSH!!! they were sinfully delicious.

This is an amazing recipe!Usually after I make my brownies they harden and make it hard to bite it but after I tried this recipe the brownies were so moist!I would really reccommend this to swee...

What a quick and easy recipe! I substituted the walnuts for chocolate chips since my family doesn't care for nuts in their brownies. I've also topped them with various ingredients such as cara...

These are so good! Fairly simple and very tasty. Will definitely make these again.

Very, very YUMMY!!!! Family gobbled these down fast. Gotta have a glass of milk with brownies, heheheehe

Awesome Awesome Awesome! A friend made these for me after I had a baby and I just made them for a baptism party. Everyone raved about how rich the chocolate flavor was and how moist. I don't eve...

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