Quick Corn Chowder

Quick Corn Chowder

"Quick Corn Chowder is a tasty, filling soup recommended by Diane Brewster of Highland, New York. 'When my husband and I decided I'd stay home with our new baby, his salary had to be stretched pretty thin,' Diane recalls. 'I became an expert at preparing meals with more 'sense' than dollars!'"
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Ingredients

35 m servings
Serving size has been adjusted!
Original recipe yields 6 servings

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Directions

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  1. In a 3-qt. saucepan, cook bacon until crisp; remove to paper towel to drain. Saute onion in drippings until tender. Add broth, water and potatoes; bring to a boil. Reduce heat; cover and simmer for 15 minutes or until potatoes are tender. Add salt and pepper; mix well. Add corn and 3/4 cup of milk. Combine flour and remaining milk until smooth; add to soup. Bring to a boil; cook and stir for 2 minutes. Garnish with bacon and parsley if desired.

Reviews

Read all reviews 7
  1. 7 Ratings

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Most helpful positive review

I used Italian sausage instead of bacon and added chopped carrots. I also used arrowroot to thicken the soup instead of flour and used fresh corn instead of canned. I think those last two change...

Most helpful critical review

I chopped 4 slices of bacon. After cooking the bacon, i added onions and chicken to sautee. Instead of 1 can of chicken broth, i mixed 2 cups of water with 1 1/2 tbsp of chicken boullion & 2 cup...

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I used Italian sausage instead of bacon and added chopped carrots. I also used arrowroot to thicken the soup instead of flour and used fresh corn instead of canned. I think those last two change...

I chopped 4 slices of bacon. After cooking the bacon, i added onions and chicken to sautee. Instead of 1 can of chicken broth, i mixed 2 cups of water with 1 1/2 tbsp of chicken boullion & 2 cup...

I followed the recipe exactly...the chowder had a really nice texture, but was really bland. This needs some chorizo, or a lot more bacon.

Pretty bland. I was rather disappointed. It also had too much corn; it was more like a dish of corn with some potatoes, all in a liquid, rather than soup that happened to have corn in it.

Ok as was, but I subsituted milk for the water, added some diced ham I had in the fridge, a can of crab meat, and some garlic. Delish!

I can't really give this an accurate star rating because I didn't really follow the recipe. I followed the basic cooking instructions but I kind of added what I wanted. I had read the reviews be...

Not very good. I think that it is very bland. Will probably nit make this again.

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