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Chocolate French Toast

"Try this yummy treat for a special breakfast or brunch. The layer of chocolate hidden inside makes a wonderful flavor combination that appeals to kids of all ages. You might even be tempted to serve this chocolate sandwich for dessert! --Pat Habiger Spearville, Kansas"
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Ingredients

15 m servings
Serving size has been adjusted!
Original recipe yields 6 servings

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Directions

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  1. In a bowl, beat eggs, milk, sugar, vanilla and salt. Pour half into an ungreased 13-in. x 9-in. x 2-in. baking dish. Arrange six slices of bread in a single layer over egg mixture. Place one piece of chocolate in the center of each piece of bread. Top with remaining bread; pour remaining egg mixture over all. Let stand for 5 minutes. In a large nonstick skillet, melt butter over medium heat. Fry sandwiches until golden brown on both sides. Dust with confectioners' sugar. Cut sandwiches diagonally; serve warm.

Footnotes

  • *Editor's Note: Six 1-ounce squares of bittersweet or semisweet chocolate may be substitute for the milk chocolate candy bars. Heat squares in the microwave for 10 seconds before cutting into smaller pieces to place on the bread.

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Reviews

Read all reviews 17
  1. 24 Ratings

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Most helpful positive review

I tried this the other night when I had a sweet tooth. Used Nutella instead, its a hazlenut chocolatey spread instead of the chocolate bars since I had some laying around. yummy!! Im thinking I ...

Most helpful critical review

used chocolate chips, turned out okay.

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I tried this the other night when I had a sweet tooth. Used Nutella instead, its a hazlenut chocolatey spread instead of the chocolate bars since I had some laying around. yummy!! Im thinking I ...

Made this for Father's day. It took a lot longer than 10 minutes to cook on medium heat. Keep in mind that the more you make, the longer it is going to take (duh.) It took maybe 30 minutes of co...

Very good! Have made twice now, once using choco chips and added some toasted coconut and again using nutella and replacing the vanilla extract with almond. This is a Delicious breakfast treat!

My boys loved this. I had a jar of dark chocolate peanut butter that had been waiting to be used, so I substituted that for the chocolate bars. They gobbled this up. I paired it with the Cream C...

This can be eaten for dessert. Yummy!!

i served with fresh strawberrys it was well recieved

used chocolate chips, turned out okay.

This is really good - my kids enjoyed it quite a bit. It's also not hard to make at all. Though it's probably obvious, I would suggest sifting the powdered sugar onto the toast so you don't end ...

WOW! I had some left over chocolate ganache from making cupcakes, and some challah bread that I needed to use up, so I made this for my husband for a weekend breakfast treat. It was the best b...