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Cranberry-Apple Butternut Squash

Cranberry-Apple Butternut Squash

"'This easy casserole is a wonderful accompaniment for fall and winter dinners,' writes Pat Waymire from Yellow Springs, Ohio. 'The preserves and marmalade sweeten the cranberries and give the dish a fine fruitiness.'"
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Ingredients

1 h 5 m servings
Serving size has been adjusted!
Original recipe yields 8 servings

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Directions

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  1. In a large saucepan, combine squash and water; bring to a boil. Reduce heat; cove and simmer until squash is tender, about 25 minutes. drain. Spread the pie filling in a greased 8-in. square baking dish. Top with squash. Combine cranberry sauce, marmalade and preserves; spoon over squash. Bake, uncovered, at 350 degrees F for 25 minutes or until heated through.

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Reviews

Read all reviews 10
  1. 11 Ratings

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Most helpful positive review

My family loved this! I served it with a pork roast and even drizzled a little of the cranberry sauce over the pork. Yum. If you don't have the pie filling a couple of finely chopped apples work...

Most helpful critical review

the flavor combinations work, but this was a little blah for our taste. It needs to be tweaked a little with a little salt and butter

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the flavor combinations work, but this was a little blah for our taste. It needs to be tweaked a little with a little salt and butter

My family loved this! I served it with a pork roast and even drizzled a little of the cranberry sauce over the pork. Yum. If you don't have the pie filling a couple of finely chopped apples work...

Very yummy! Tasted like fall. We sprinkled the top with cinnamon and that was a nice addition.

We really enjoyed this recipe. We purchased a case of squash to use over the winter, so we are always looking for ways to use it. This was a nice change, that didn't remind me of having squash!

made this at thanksgiving and even my very picky son-in-law loved it!

Very tasty.It tastes like thanksgivivg. Very harvesty.

I made these for Thanksgiving. The flavor was very good but I'm thinking to either use more squash or less of the apple pie filling as it was too "applely". The orange marmalade and the apricot ...

Easy and delicious. didn't alter a thing

Just ok.

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