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Maple Pancakes

Maple Pancakes

"Our family looks forward to tapping the maple trees in March...and then enjoying the pure maple syrup year-round. This is just one of the recipes I like to make that has maple syrup as an ingredient."
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Ingredients

15 m servings
Serving size has been adjusted!
Original recipe yields 2 servings

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Directions

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  • Prep

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  1. In a bowl, combine flour, baking powder and salt. In another bowl, combine egg, milk, oil and syrup; stir into dry ingredients just until blended. Pour batter by 1/4 cupfuls onto a lightly greased hot griddle; turn when bubbles form on top of pancakes. Cook until second side is golden brown (pancakes will be thin).

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Reviews

Read all reviews 155
  1. 192 Ratings

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Most helpful positive review

We enjoyed this recipe. I had read some reviews that complained of these pancakes being tasteless. I took that into consideration and decided to cambat that by increasing the salt by a "pinch", ...

Most helpful critical review

They didn't quite turn out. I expected much more from this recipe. Inside the pancake wasn't fluffly. The taste wasn't as enjoyable as I expected. I wouldn't recommend this recipe.

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We enjoyed this recipe. I had read some reviews that complained of these pancakes being tasteless. I took that into consideration and decided to cambat that by increasing the salt by a "pinch", ...

I added a tbs of sugar, tbs of vanilla and tbs cinnamon. They came out perfect, nice and fluffy. I would add fruit next time for added flavor.

Very easy. I followed some sugestions from others the second time around. Cut the oil in half. Double the maple syrup. If you want a more filling, stick-to-your-bones meal, spread peanut butter ...

My family and I loved this recipe! But I did add an extra 1/4 cup of flour to make it thicker, and boy it was good! I also went a little less on the oil, about 1 2/3 tablespoons. (1 tbs. and 2 t...

DeliCIOUS! my family devoured this!

If you find this recipe bland, you are using the wrong syrup! Corn syrup and real maple syrup from the tree taste entirely different!

After reading the other reviews, took the advice on switching the oil to butter... last time i didn't and they were a lot runnier. also, added a couple of other bits to make them much thicker: s...

They didn't quite turn out. I expected much more from this recipe. Inside the pancake wasn't fluffly. The taste wasn't as enjoyable as I expected. I wouldn't recommend this recipe.

The pancakes came out soft and delicious!

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