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Beef Noodle Bake

Beef Noodle Bake

"My grandmother brought this recipe with her from Scotland. I like to make it for church suppers and picnics."
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Ingredients

50 m servings
Serving size has been adjusted!
Original recipe yields 6 servings

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Directions

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  1. In a skillet, cook beef and onion until meat is no longer pink; drain. remove from the heat; stir in tomato sauce, sour cream, cream cheese, sugar and garlic salt; mix until blended. Place half of the noodles in a greased 13-in. x 9-in. x 2-in. baking dish; top with half of the beef mixture. Repeat layers. Cover and bake at 350 degrees F for 30-35 minutes or until heated through. Sprinkle with cheese; bake 3-5 minutes longer or until cheese is melted.

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Reviews

Read all reviews 47
  1. 57 Ratings

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Most helpful positive review

I've made a lot of dishes off of this web site. But this is the first time I felt compelled to write a review. I knew it would be good if it had sour cream and cream cheese. But I must say it...

Most helpful critical review

I made this recipe exactly as it. I give it a two star only because my three year old ate it without complaint, but otherwise, no one else in my family enjoyed this meal and would have given it...

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I've made a lot of dishes off of this web site. But this is the first time I felt compelled to write a review. I knew it would be good if it had sour cream and cream cheese. But I must say it...

I made this for my family, except I used Prego Spaghetti Sauce and mozzerella cheese instead of cheddar. My husband and two young sons LOVED this meal. My husband only recommended I cut the nood...

I made this recipe exactly as it. I give it a two star only because my three year old ate it without complaint, but otherwise, no one else in my family enjoyed this meal and would have given it...

I made this and accidentally forgot to boil the noodles first! I realized it as I was putting it into the oven. So I added about 2 cups of boiling water to the dish, covered it with aluminum foi...

My family loved this recipe and so did I! It was perfectly creamy and yummy. Comfort food at its best. I used ground turkey and added 1 stalk of celery, onion, garlic, and 1/2 of a green bell pe...

My family loved this dish. I did season my beef when I browned it, but followed the directions after that exactly. I have made it again with a can of Italian flavored sauce and they liked that...

This was good. Not fantastic, but definitely a keeper for busy nights. Whole family enjoyed it.

This was really good. My husband raved and gave this one 5 stars. I used dried minced onion and added some salt as it cooked. I used 1 can of plain tomato sauce and 1 can of mexican tomato sauce...

Just made this for lunch, Yum! It's a great comfort food not to mention quick and easy to prepare. I omitted the sugar. Doubled the sour cream and left out the cream cheese, as that is what I...

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