i make these for every hoiday there a hit. i use oil instead of shorting it is fine
I have been making these for years and everyone loves them! I use to make a recipe that used powdered sugar and graham cracker crumbs, however, these are just as good and so easy to make!
Thank you for sharing this lovely treat! It is such an easy recipe and it is an instant crowd pleaser.
I just love the taste of these and how easy they are to prepare, even my five year old makes them in huge muffin pans by herself. thanks for the recipe!!!