Grilled Pineapple

Grilled Pineapple

"Fresh pineapple adds an elegant touch to a barbecue when grilled, topped with butter and maple syrup and sprinkled with nuts. Polly Heer of Cabot, Arkansas suggests cutting each pineapple quarter into bite-size pieces before serving."
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Ingredients

20 m servings
Serving size has been adjusted!
Original recipe yields 4 servings

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Directions

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  1. Coat grill rack with nonstick cooking spray before starting the grill. Combine syrup and butter; set aside. Quarter the pineapple lengthwise, leaving top attached.
  2. Grill, uncovered, over medium heat for 5 minutes. Turn; brush with maple butter. Grill 5-7 minutes longer or until heated through; brush with maple butter and sprinkle with nuts. Serve with remaining maple butter.

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Reviews

Read all reviews 13
  1. 23 Ratings

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Most helpful positive review

We thoroughly enjoyed this recipe; however I sliced the pineapple fairly thin and roasted it in a 400 oven (next time I'd use higher temperature) for about 20 minutes instead of grilling it.

Most helpful critical review

I didn't really like the taste of burnt syrup but my husband loved this.

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We thoroughly enjoyed this recipe; however I sliced the pineapple fairly thin and roasted it in a 400 oven (next time I'd use higher temperature) for about 20 minutes instead of grilling it.

Outstanding! I've never had grilled pineapple, so I'm not sure what it tasted like plain, but the maple butter is fantastic! The flavor is subtle and compliments the delicious warm pineapple wel...

This recipe is AWESOME! I like that the prep time is so short (no marinating) and no cinnamon (my husband is allergic to cinnamon). It also uses items you normally have already in the kitchen ...

I loved the presentation, would never have thought of quartering it and leaving the top on, the maple syrup was idenfiable but not overwhelming and gave the fruit a pretty glaze. I did run a kn...

This tastes just like Outback's grilled pineapple. It was GREAT. We did not add the nuts, as we were trying to make it like Outback's. I think the thick cut helps keep the pineaple from wilti...

YUM. Made this tonight with some grilled chicken and grilled red peppers. Very tasty with hardly any prep time. Delicious!

Grilled pineapple is always delicious, no matter how you do it.

Delicious, perfect for barbecues!!

excellent

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