S'mores Bars

S'mores Bars

"Glowing campfire coals are not needed to enjoy the traditional taste of s'mores with this recipe from Kristine Brown of Rio Rancho, New Mexico. The tasty take-along treat makes a sweet snack any time of day."
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Ingredients

40 m servings
Serving size has been adjusted!
Original recipe yields 24 servings

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Directions

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  1. Arrange graham crackers in a single layer in a greased 13-in. x 9-in. x 2-in. baking pan. Prepare the brownie batter according to package directions. Spread over crackers. Bake at 350 degrees F for 25-30 minutes or until a toothpick inserted near the center comes out clean. Sprinkle with marshmallows, chocolate chips and peanuts. Bake 5 minutes longer or until marshmallows are slightly puffed and golden brown. Cool on a wire rack before cutting.

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Reviews

Read all reviews 74
  1. 100 Ratings

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Most helpful positive review

This recipe is amazing, but it works real real well with: ~3 cups of really well crushed grahm crackers ~2 cups of semi-sweet choco. chips ~2 cups of mini marshmallows And ~1 can of evaporated m...

Most helpful critical review

These didn't really remind me of S'mores...more like Rocky Road with the peanuts. That being said, I really liked the peanuts. I wish I could give this 3.5 stars....because they were good...bu...

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This recipe is amazing, but it works real real well with: ~3 cups of really well crushed grahm crackers ~2 cups of semi-sweet choco. chips ~2 cups of mini marshmallows And ~1 can of evaporated m...

VERY TASTY! I made a graham cracker crust using 2 cups of crumbs, 3 Tbsp sugar and 8 Tbsp butter for a 9 x 13 pan. Baked it for 20 minutes at 325 before adding the brownie mix. The sugar gave...

Yummy! It probably wasn't a good idea to make a whole pan of this when it's just me and my husband eating it, oh well. At first I only had the large marshmallows and thought I could just cut t...

These S'mores Bars really do resemble that campfire toasted S'mores! I was surprised actually. I do think it's important to really spray the pan before putting in the graham crackers... I spra...

This was really good, really easy and very kid friendly. I skipped the nuts, and increased the marshmallows. I will definatly make this again.

Fantastic!!! I made it in a round tin and also as individual cupcakes. I took the brownies out 1 minute early and I topped it with mini marshmallows and white and chocolate chocolate chips and s...

These are so good. I left out the peanuts, but followed the rest exactly. I'll be making these often.

MMMMMMM these were very good!

I made these for a birthday at work and they were a huge success. A bit gooey but in a gooey goodness kind of way. Instead of layering the graham crackers along the bottom of the pan, I did as...

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