My family enjoyed this way of seasoning green beans. I found it easy, too, so I will definitely repeat.
We enjoyed this fresh take on the normally boring green bean side dish. I used fresh tarragon which makes a positive difference, as does butter instead of margarine.
I hadn't thought of using tarragon with green beans but I tried this and we really like it. I did make a few changes, I added 1/2 t turmeric, instead of lemon pepper, omitted the celery and gree...