Salmon Macaroni Bake

Salmon Macaroni Bake

"'A neighbor brought us this creamy casserole the night after our newborn daughter came home from the hospital,' recalls Carrie Mitchell of Raleigh, North Carolina. 'It was so good, we couldn't resist heating up the leftovers the next morning.'"
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Ingredients

50 m servings
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Original recipe yields 4 servings

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Directions

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  1. Prepare macaroni and cheese according to package directions. Stir in the soup, milk, salmon, onion and cheddar cheese. Transfer to a greased 1-1/2-qt. baking dish. Sprinkle with bread crumbs; dot with butter. Bake, uncovered, at 375 degrees F for 30 minutes or until heated through.

Reviews

22
  1. 28 Ratings

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Most helpful positive review

My family gobbled this up! Everything is in the pantry, it's inexpensive & it's simple. I added some frozen veggies and is already in our meal rotation! Thank you!

Most helpful critical review

I had such high hopes....but hubby and I both hated it. However, my parents liked it so they took some home with them.

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My family gobbled this up! Everything is in the pantry, it's inexpensive & it's simple. I added some frozen veggies and is already in our meal rotation! Thank you!

This recipe is a keeper for sure. Very tasty. I added some broccoli, and topped it with some Italian bread crumbs and some Durkee french fried onions.

I had to change a few things but it was incredibly good and even my fussy kids liked it so thank you for the recipe. I didn't have any k.d. so I substituted egg noodles and left out the milk. I ...

This recipe was really good. I made a velveeta sauce from scratch rather than boxed mac and cheese - this allowed me to use gluten free noodles easier. I thought the flavors would be bland, but...

This was very good and incredibly easy. My son's friends were over and ate dinner with us. They loved it and took the recipe with them. Good way to use canned salmon.

This was pretty good and very easy to make. Next time I might try making it with tuna and with italian bread crumbs like another poster recommended.

A good go-to recipe on those busy nights when you haven't planned ahead. I didn't have cheese to add and the casserole was still very tasty. I will try it again preparing it as the recipe sugges...

I had such high hopes....but hubby and I both hated it. However, my parents liked it so they took some home with them.

Pretty good. =)The kids loved it!

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