Peppermint Fudge

Peppermint Fudge

"Three of the season's best flavors-nuts, chocolate and peppermint-combine in a delightful manner in this scrumptious fudge. The two distinct layers are eye-catching-another reason why this candy makes a great holiday gift."
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Ingredients

20 m servings
Serving size has been adjusted!
Original recipe yields 32 servings

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Directions

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  1. Line the bottom and sides of an 8-in. x 4-in. x 2-in. loaf pan with foil. Grease foil with 1-1/2 teaspoons butter; set aside. In a small mixing bowl, beat cream cheese. Gradually beat in confectioners' sugar, cocoa, milk and vanilla. Stir in nuts. Spread into prepared pan. Chill for 1 hour or until firm. For peppermint layer, beat cream cheese in a small mixing bowl. Gradually beat in confectioners' sugar, milk and extract. Stir in peppermint candy. Spread evenly over chocolate layer. Chill for 1 hour or until firm. Using foil, lift fudge from pan. Gently peel off foil. Cut into squares.

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Reviews

Read all reviews 9
  1. 13 Ratings

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Most helpful positive review

Taste was good, but I guess my cream cheese wasn't soft enough... my bottom layer was all crumbly, but top layer turned out great with room-temperature cream cheese.

Most helpful critical review

CAUTION! Do not use a hand-held electric blender on this recipe. I did today and it stripped the gears because the recipe is so thick. I also had to make the bottom portion of the recipe twice b...

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CAUTION! Do not use a hand-held electric blender on this recipe. I did today and it stripped the gears because the recipe is so thick. I also had to make the bottom portion of the recipe twice b...

Taste was good, but I guess my cream cheese wasn't soft enough... my bottom layer was all crumbly, but top layer turned out great with room-temperature cream cheese.

These are a bit fiddly to put together but well worth the trouble. Very creamy and the flavor combination is awesome. My daughter's favorite fudge!

I am not generally a fudge lover, but I found this recipe about 5 years ago and everyone loves it including me. It is a little tricky - everything must be soft, but it is delicious

My husband went crazy over this fudge!

I had these at a church christmas party and loved them. I am so glad I found the recipe here!

don't try w/out real powdered sugar

It's yummy! But I'm a novice fudge maker. I tried to make adjustments. I had to add about 2-3 teaspoons of milk to the bottom layer recipe. I did take the advice of others and make sure the ingr...

This is the one Christmas goodie I simply cannot stay away from this year. It does make a very dense fudge, reminds me of cream cheese wedding mints. After reading other comments I used melted...

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