Zippy Ground Beef Skillet

Zippy Ground Beef Skillet

"This zesty combination of ingredients creates a fun fiesta of flavor. No one leaves the table hungry when Vicki Herron serves this hearty favorite hot from her stovetop in Portland, Maine."
Added to shopping list. Go to shopping list.

Ingredients

25 m servings
Serving size has been adjusted!
Original recipe yields 8 servings

On Sale

What's on sale near you.

or

Sort stores by

These nearby stores have ingredients on sale!
Find the closest stores
(uses your location)



May we suggest

ADVERTISEMENT

Directions

Print
  • Prep

  • Cook

  • Ready In

  1. Cook pasta according to package directions. Meanwhile, in a large nonstick skillet, cook the beef, onion and green pepper over medium heat until meat is no longer pink; drain. Add the tomatoes, jalapenos, honey, chili powder and salt. Reduce heat to low; cook, uncovered, for 10 minutes, stirring occasionally. Drain pasta; add to beef mixture. Add sour cream; cook and stir until heated through (do not boil).

Footnotes

  • When cutting or seeding hot peppers, use rubber or plastic gloves to protect your hands. Avoid touching your face.
  • Nutritional Analysis: One serving (1 cup) equals 307 calories, 10 g fat (5 g saturated fat), 36 mg cholesterol, 451 mg sodium, 33 g carbohydrate, 3 g fiber, 22 g protein. Diabetic Exchanges: 2 starch, 2 lean meat, 1 fat.

Similar: RecipesVideosCategoriesArticles

Similar: {{title}} recipes videos categories articles

Reviews

Read all reviews 70
  1. 103 Ratings

  2.  
  3.  
  4.  
  5.  
  6.  
Most helpful positive review

I LOVE this recipe. It is always an easy and tasty meal to make when I haven't been to the grocery store in a while. I have made a couple of minor changes, mainly to make it even easier. I om...

Most helpful critical review

This was just OK for me., although my husband really liked it. I think next time I will add more seasonings and perhaps use a can of Mexican flavoured tomatoes. I used chilli oil to saute the me...

Most helpful
Most positive
Least positive
Newest

I LOVE this recipe. It is always an easy and tasty meal to make when I haven't been to the grocery store in a while. I have made a couple of minor changes, mainly to make it even easier. I om...

Very Good!!!I added a few different seasonings like cumin and garlic powder and i added 3 haberao peppers it was very tasty thank u for the recipe

This dish has a really nice flavor. Mine turned out a bit juicy, so I think next time I would drain some of the juice from the tomatoes.

This was good and easy to make. Ingredient/amt changes: spinach & wheat pasta, 1 onion, 1 orange pepper, 2 Tb honey, 2 Spiracha Hot Chili Sauce, 4 Tb sliced jalapenos, 2 Tb hot chili powder and...

I am giving this recipe a 4 because I liked it ALOT and everyone else rated it a 2. You need to add the jalapeno peppers- don't leave them out. I didn't cook mine with the peppers (my little g...

This was very, very good. I'm always looking for easy meals to make on work nights, so I was really glad to find this one. I made it using whole wheat pasta and I also added about a teaspoon of ...

Very good! I used more green pepper & onion than called for & added garlic. Next time I would eliminate the honey.

Tasty. I put in cabbage, just for something extra and it turned out awesome. It gave the dish some extra texture that it really needed. I also added garlic powder, salt and pepper. Will definite...

This was just OK for me., although my husband really liked it. I think next time I will add more seasonings and perhaps use a can of Mexican flavoured tomatoes. I used chilli oil to saute the me...

Other stories that may interest you