Sister Judith LaBrozzi
Original recipe yields 12 servings
This is so cute! Just coat any flavor of ice cream, that has been shaped into a rounded ball, with coconut! If you can't get the kids to eat ice cream, maybe they will try this because they like...
I used white sprinkles on some for those picky people in my family who don't like coconut, the end result was just as cute and yummy
My mom use to make this for me and my siblings. She would add some red and green icing to look like a poinsetta on top.
Had these in St. Thomas & they were to die for! Only difference is that the coconut was first toasted. I toast the coconut in the oven & when fully cooled, roll the ice cream balls in it. Top wi...
My mother used to be able to buy these back in the '70s. They came with little red candles and a plastic holly leaf for each. This was a major tradition in our family to have them Christmas Ev...