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Orange Walnut Candy

Orange Walnut Candy

"A friend shared the recipe for these tangy goodies. Whenever I need a guaranteed crowd-pleaser, I roll them out by the dozens. --Betty Hostetler, Ocean Park, Washington"
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Ingredients

30 m servings
Serving size has been adjusted!
Original recipe yields 96 servings

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Directions

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  • Prep

  • Ready In

  1. In a bowl, combine the sugar, wafer crumbs, orange juice concentrate and butter; mix well. Shape into 3/4-in. balls; roll in walnuts. Cover and refrigerate in an airtight container for at least 24 hours before serving.

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Reviews

Read all reviews 9
  1. 10 Ratings

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Most helpful positive review

I read the reviews above and decided to alter the recipe before I began! I only added 3 cups total of confectioner's sugar to the mix and about 3/4 of the stick of butter. I also put 1/2 grand m...

Most helpful critical review

OK, I am tore on this recipe, so I'm giving it 3.5 stars. It was super easy to prepare and smells great, tastes fantastic (sweet/tart flavor). However, as written, the recipe was not firm enough...

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OK, I am tore on this recipe, so I'm giving it 3.5 stars. It was super easy to prepare and smells great, tastes fantastic (sweet/tart flavor). However, as written, the recipe was not firm enough...

I have a recipe very similar to this that you rolll in coconut. the problem with the dough not being firm enough to roll is the melting of the butter. soften the butter but do no.t melt. mix eve...

I read the reviews above and decided to alter the recipe before I began! I only added 3 cups total of confectioner's sugar to the mix and about 3/4 of the stick of butter. I also put 1/2 grand m...

I have made these before and I have also had trouble rolling them into balls. If you let it chill for about an hour before rolling I think it helps. Also, I typically add about 1/4 cup more su...

I took another reviewer's suggestion and added more powdered sugar (4 cups total). They were not sticky and would not hold the walnuts. So, I blended them in and added 1 tsp dried orange peel....

This recipes is so easy and yummy. I made them for the dessert table over christmas. I pretty much followed the directions as stated. I used my cookie dough scooper to make the balls. I thin...

Good but VERY sweet. Not a cookie...definitely candy. Not sure if I will make again as they were too sweet for me and no one really raved about them.

My candy did not roll into balls. Does anyone have a suggestion on how to use the "batter" do not want to waste, the taste is great!

These are so good. I also dipped them in chocolate and and so yummy!!

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