Roasted Asparagus with Balsamic Vinegar

Roasted Asparagus with Balsamic Vinegar

"Since my husband and I both work full-time. I'm always looking for fast nutritious recipes. The whole family loves this tasty treatment for asparagus. I can't make it often enough. --Natalie Peterson of Kirkland, Washington"
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Ingredients

15 m servings
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Original recipe yields 4 servings

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Directions

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  1. Place the asparagus in a 13-in. x 9-in. x 2-in. baking dish. Sprinkle with oil, salt and pepper; toss to coat. Bake, uncovered, at 425 degrees F for 10-15 minutes or until lightly browned. Drizzle with vinegar just before serving.

Footnotes

  • Nutritional Analysis: One serving equals 47 calories, 3 g fat (trace saturated fat), 0 cholesterol, 305 mg sodium, 5 g carbohydrate, 1 g fiber, 2 g protein. Diabetic Exchanges: 1 vegetable, 1/2 fat.

Reviews

93
  1. 139 Ratings

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Most helpful positive review

I make a VERY similar recipe that everyone asks for when I serve it. I roll the asparagus in the oil and MINCED GARLIC and then roast as directed. Near the end of roasting sprinkle on the balsa...

Most helpful critical review

I did not care for this recipe.

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I make a VERY similar recipe that everyone asks for when I serve it. I roll the asparagus in the oil and MINCED GARLIC and then roast as directed. Near the end of roasting sprinkle on the balsa...

This is my favorite way to cook asparagus! But I do add minced garlic and a bit of lemon juice. One thing that I do to keep the ends from getting too toasty is to bake these on a large cookie ...

A great basic roasted asparagus recipe. I added about 2 tbsp of grated parmesan cheese towards the last 5 minutes of roasting. As well, I drizzled the asparagus with a balsamic reduction. An ...

I sauteed some fresh minced garlic and a little fresh minced onion in the olive oil before drizzling it over the asparagus. This was absolutely delicious. What the family didn't eat, I finished....

MMMMM, delicious. Used the same method for broccoli with great results as well.

This has become one of our favorite summer side dishes. We use coarse sea salt, and it's so delicious!

Wow! Delicious way to cook asparagus and like others I added some minced garlic and topped it with some Parmesan cheese. Even the pickiest eater will enjoy this one!

Great recipe. I only added grated parmesan at the end. Fussy husband loves this one.

This is a great recipe. Super easy. And really good with added garlic.

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