Original recipe yields 8 servings
Based on a 2,000 calorie dietSee full nutrition
I have made this recipe twice already. It needs alot longer then an hour to simmer. It took 3 hours this last time to get it to a thick enough consistency. Other changes: Used ground turkey inst...
A simple, tasty sauce. I added Italian spice, used ground turkey, and replaced the tomato sauce with a can of stewed tomatoes and a can of tomato paste.
I made this today, it was very yummy, i ended up using fresh garlic instead of powder. And i didn't have tomatoe juice so i used tomatoe sauce, i would have gave 5 stars, but maybe next time i w...
Loved it! My husband and I polished off a whole lb of spaghetti it was sooooo good! Will be on my list of faves for years to come!
I made this sauce last night and I added some sugar and oragano, it came out great and i'll be sure to make it again.
This was quick n easy. I did add some chopped Basil to it and used Italian sweet sausage instead of the hamburger. Simmered a good long while. Yummy. Thanks Ronda
Every time I eat spaghetti with this sauce, I just lose myself in it. One time after my mom made it, I accidentally dropped it. I couldn't believe I dropped mom's spaghetti. It felt like my soul...
We loved how simple and good this was.I had to make small changes due to missing ingredients.I did not have parsley but would have added it.I can so I used 2 quarts tomatos so I had to cook long...