Simple Guacamole

Simple Guacamole

"'This homemade guacamole is pretty basic, but it always gets compliments,' shares Heidi Main of Anchorage, Alaska. A jar of salsa makes it a breeze to stir up and serve with crunchy tortilla chips for a effortless appetizer."
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Ingredients

10 m servings
Serving size has been adjusted!
Original recipe yields 12 servings

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Directions

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  • Prep

  • Ready In

  1. Peel and chop avocados; place in a small bowl. Sprinkle with lemon juice. Add salsa and salt; mash coarsely with a fork. Refrigerate until serving.

Reviews

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  1. 65 Ratings

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Most helpful positive review

Amazing & simple! My boyfriend said it was better than his mom's. I also added a clove of diced garlic and 1 tablespoon of chopped fresh parsley. Made it a second time with no modifications and ...

Most helpful critical review

I added a teas. or so of chopped garlic & about 2 teas. of Louisiana hot sauce.

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Amazing & simple! My boyfriend said it was better than his mom's. I also added a clove of diced garlic and 1 tablespoon of chopped fresh parsley. Made it a second time with no modifications and ...

I tripled the recipe for a work function and this was a complete hit. There were only a couple of spoonfuls left by the end of the day!

This looks like poopy but tastes great.

Wowee, this was simple! This is a great, quick and easy recipe to put together. I used it for the guac I needed in this site's 7-Layer Dip. Perfect! Also, I followed the recipe exactly.

Added small container of sour cream in blender smooth and creamy.

Very quick and easy! I added a few jalapenos and some garlic for a little extra spice & flavor. Great recipe!

I loved this recipe but changed it a tiny bit. I used 4 ripe avocados, 1/2 cup of medium or hot salsa, the juice of 1 lime and a 1/4 tsp. garlic salt. My whole family, including my 3 year old ...

I've made this for friends and even those who say they usually don't like guacamole said they liked it. I made it on vacation for a fajita dinner with friends and it was promptly eaten! The only...

Good recipe, but add some seasoning! Salt, pepper, red pepper, chilies, sun-dried tomatoes, the possibilities are endless. Also, don't be afraid to add other veggies - finely diced celery or cuc...

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