More Recipes Like 12-Hour Salad

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Bacon-Swiss Tossed Salad

Submitted by: Cathee Bethel

THIS RECIPE came from a cookbook compiled by the women of our church in my hometown of Chico, California. It's pretty and tasty. Best of all, it can be put together a couple of hours before serving. When it's time, a simple toss and it's ready. -Cathee Bethel, Philomath, Oregon

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Cauliflower Lettuce Salad

Submitted by: Denise Goedeken

This crispy crunchy salad captures the flavor of seven-layer salad with a few less layers and fuss. This is one of my family's most-requested recipes.

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Creamy Summer Vegetable Salad

Submitted by: Barbara Arneson

Mother made this salad whenever we barbecued. It's easy to fix, goes well with meat or chicken and is a good way to utilize garden vegetables.

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Glass Bowl Salad

Submitted by: Anne Heinonen

Crisp, refreshing ingredients topped with a creamy dressing and crumbled bacon assured there'd be no leftovers when this salad bowl made its way around the table. -Anne Heinonen, Howell, Michigan

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Hawaiian Salad

Submitted by: Lisa Andis

To add a refreshing spark to any meal, try this tempting salad with tropical flair. A few simple ingredients are easily combined to make a memorable salad. We always empty the bowl. --Lisa Andis, Morristown, Indiana

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Chicken Salad Supreme

Submitted by: Eleanor Grofvert

Now that my husband and I are retired, we lived in Florida for most of the winter. I often prepare this creamy, fruity chicken salad for a wonderful warm-weather lunch.

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Greens 'n' Grapefruit Salad

Submitted by: Patty Kile

We live in Florida during the winter and can pick fresh grapefruit right on our property. This salad is a refreshing side dish with any meal or a nice light lunch on its own. -Patty Kile, Greentown, Pennsylvania

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Apple Iceberg Salad

Submitted by: M.J. Zimmerman

I CREATED this recipe when my children were small and fussed about eating fruits and vegetables. The slightly sweet dressing makes it a hit. This salad was part of our Friday meal when I served fried fish and boiled potatoes. My grown children call this 'Mom's Salad'. -M.J. Zimmerman, Altoona, Pennsylvania

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Spring Fruit Salad

Submitted by: Karla Retzer

I FREQUENTLY choose this easy and elegant salad when planning a menu. The flavors blend nicely as it refrigerates. Also, it's nice to have the salad ready when you're busy with last-minute details of serving an entire meal. -Karla Retzer, Grantsburg, Wisconsin

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Club Sandwich Salad

Submitted by: Karen Dolan

My mother-in-law made this salad for a shower she was hosting and shared the recipe with me. I've made it many times, and now I get asked for the recipe. Cooking has always been an enjoyable part of my life. Ever since I can remember, I loved to watch or help my mother in the kitchen. These days, my 3-year-old son likes to help me. Hopefully he'll grow up to enjoy cooking as much as I do.

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