Original recipe yields 8 servings
Based on a 2,000 calorie dietSee full nutrition
This was alright if you are looking to enhance the taste of pasta. The flavor is subtle to say the least. I doubt I'll make it again, but thanks anyway.
I thought this recipe was really bland.It's missing something.I will not make this again.
I let the pasta stand for an hour. The flavor has an Asian flair to it. This would be a good base for Asian noodle recipes.