Apple Spice Snack Cake

Apple Spice Snack Cake

"'Nothing could be simpler or more delicious than this moist apple cake,' relates Reba Savoie of Roswell, New Mexico. It's easy to create the four-ingredient treat with a spice cake mix...and even easier on your pocketbook at just 18 cents per piece."
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Ingredients

40 m servings
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Original recipe yields 15 servings

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Directions

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  1. In a mixing bowl, combine all ingredients. beat on medium speed for 2 minutes. Pour into a greased 13-in.x 9-in. x 2-in. baking dish. Bake at 350 degrees F for 30-35 minutes or until a toothpick inserted near the center comes out clean. Cool on a wire rack.

Footnotes

  • Editor's Note: The cost per serving does not include optional ingredients such as garnishes. When there is a choice of two ingredients, the cost is figured with the first one listed.

Reviews

27
  1. 32 Ratings

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Most helpful positive review

I just tried this recipe tonight because I had all the stuff on hand... I honestly thought it would taste horrible!! But.. MY GOD this is awesome!! I added some cinnamon to the top before puttin...

Most helpful critical review

This cake was very dry using the recipe as written. The can of apple pie filling I used was mostly large apple chunks - if it had been less fruity and more watery/syrupy the cake may have turne...

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I just tried this recipe tonight because I had all the stuff on hand... I honestly thought it would taste horrible!! But.. MY GOD this is awesome!! I added some cinnamon to the top before puttin...

Delicious and easy! I followed the recipe exactly, it's very rich and moist. Beating it with the mixer breaks the apple slices into smaller pieces, which I like. I frosted it with Caramel Frosti...

UnBelievable! Awesome! I did add 1/2 cup egg beater and a pinch of pumkpin pie spice, cinn. & Fresh Nutmeg. I then at then end added 1/2 c of milk choc chips chopped up and chopped walnuts. ...

WOW! This is a great recipe... So easy and very delicious results. My kids devoured this and enjoyed taking some in their lunchboxes. I used 3 egg whites instead of 2 whole eggs and it worked w...

This dessert received mixed reviews from my family. Almost everyone raved about it but one person felt it had a weird aftertaste. It was also rather crumbly in texture for cake. Here are the cha...

I make this cake all the time, sometimes with very slight variations, and it always comes out wonderfully, even with 3 TBS. of applesauce instead of the oil. Thank you for the super recipe!

I just got this same recipe from a woman I work with except there is no oil and three eggs instead of two. Also, she told me to put 1/3 of the batter in the cake pan and then sprinkle with cinna...

Yum, very moist and delicious. Everyone loved it! I wish the apples didn't get so ground up, you couldn't even see them in the cake. Next time I will chop them up and then stir them in after b...

First time making an apple cake....there are several listed on this site. I chose this one because it seemed hassle free, BINGO!! I read wrong and used 2 cans of Apple Pie filling, but I'm glad ...

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