New this month
Fluffy Lime Salad

Fluffy Lime Salad

"Crunchy walnuts, plump marshmallows and tangy pineapple dot this creamy lime salad. It's a refreshing side dish for a family meal or a yummy addition to a potluck dinner. -Susan Ormond, Jamestown, North Carolina"
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Ingredients

15 m servings
Serving size has been adjusted!
Original recipe yields 9 servings

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Directions

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  • Prep

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  1. Drain pineapple, reserving juice; set the pineapple aside. In a saucepan, combine gelatin, water and reserved juice. Cook and stir over low heat until gelatin is dissolved. Refrigerate until syrupy, about 30 minutes.
  2. In a small mixing bowl, beat cream cheese until fluffy. Stir in gelatin mixture, walnuts, marshmallows and reserved pineapple. Fold in the whipped cream. Transfer to a 1-qt. serving bowl. Cover and refrigerate for 2 hours or until set.

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Reviews

Read all reviews 11
  1. 12 Ratings

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Most helpful positive review

We all wanted something sweet but because we're moving in a few short days, I don't have a whole lot on hand. Thank goodness for the Ingredient Search on this site. I plugged in pineapple, lime ...

Most helpful critical review

I didn't care for this salad. I have had variations on the same theme which I have enjoyed much more. After it sat in the fridge for awhile, the cream cheese went from creamy and fluffy, to he...

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We all wanted something sweet but because we're moving in a few short days, I don't have a whole lot on hand. Thank goodness for the Ingredient Search on this site. I plugged in pineapple, lime ...

I didn't care for this salad. I have had variations on the same theme which I have enjoyed much more. After it sat in the fridge for awhile, the cream cheese went from creamy and fluffy, to he...

This is one of our favorite holiday offerings. I have used sugar free lime jello with good results. Using a blender helps to mix that creme cheese with the warm dissolved jello well. (without ...

How Did I FLUB this Up? Well I'll tell you! I was making this for the following day. I was also preparing dinner for this day, making Turkey sausage, oven baked sweet potatoes and cauliflour. MY...

I made this recipe and it was too tart for my liking- I added about a cup of powdered sugar, zest of a lime, and I used an entire bag of marshmallows instead of just 1 cup that the recipe asked ...

Wonderful! I used a different flavor and it still turned out great! Thanks.

My family loved this salad. I had to make it 2 days in a row, one for a family barbque and the next for a pot luck. Both times the bowl was quickly cleaned out.

My Mother has made this recipe for years, this is my favorite dessert. It's my favorite part of Thanksgiving! It has a great flavor and texture, especially left in the fridge overnight. Obviousl...

This is a nice great blend of flavor and texture. So easy to make I was able to talk my 16 yr old son through preparing it for us. He doubled the recipe and made the whipped cream using a pint o...

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