New this month
Spicy Barbecued Peanuts

Spicy Barbecued Peanuts

"Cayenne pepper gives these sugar-glazed nuts a spicy kick. I've found that folks who favor sweet and savory flavors can't stop eating these mouth-watering morsels. --Linda Johnsson, Marion, Ohio"
Added to shopping list. Go to shopping list.


1 h 11 m servings
Serving size has been adjusted!
Original recipe yields 18 servings

On Sale

What's on sale near you.


Sort stores by

These nearby stores have ingredients on sale!
Find the closest stores
(uses your location)

May we suggest



{{model.addEditText}} Print
  • Prep

  • Cook

  • Ready In

  1. In a bowl, whisk egg white until foamy. Add liquid smoke and peanuts; toss to coat. Combine the remaining ingredients. Sprinkle over nuts; toss to coat. Spread in a single layer in a well-greased 15-in. x 10-in. x 1-in. baking pan. Bake at 250 degrees F for 1 hour, stirring once. Spread on waxed paper to cool. Store in an airtight container.

Similar: RecipesVideosCategoriesArticles

Similar: {{title}} recipes videos categories articles


Read all reviews 8
Most helpful
Most positive
Least positive

Great Snack food. I substituted worchestire sauce for liquid smoke and it worked out fine.

Great recipe.. reduced liquid smoke down by half, was way to powerful. Gonna be a great gift for the coming holidays. Thanks !

The first time I made these I did cut back on the liquid smoke. They were good. The second time I put the full amount of liquid smoke (hickory) and slightly more cayenne pepper. Big differenc...

These are very good. I was looking for something a little more spicy though and these were on the sweeter side. I think to get a little more kick next time I'll reduce the sugar and/or increase ...

Amazing! I would like more spice so next time I'll add more cayenne

Thanks for this recipe! I used 1 1/2 cups of peanuts and 1 1/2 cups of a mixed nut blend for some variety and they are so yummy and hard to put down. I liked how easy this was, and while I didn'...

Mmmm Mmmm. I must admit tho, that I only used 1 tblsp of liquid smoke and that was perfect for me. I don't like anything super sweet so I mixed 2 tblsp light brn sugar & 3 tblsp white. I had raw...

These are seriously addicting. I didn't have any liquid smoke, so other than that, I followed the recipe exactly and all I can say is that I will definitely make them again!

Other stories that may interest you